Description
An very mild no artificial ingredient, gluten free, versatile ranchero sauce. Makes perfectly delicious Mexican rice without all the extra steps, a scrumptious cheesy enchilada casserole, an amazing meatloaf, or hot and creamy Sirach Dip and to many other recipes to mention. A must have pantry staple.
Suggested Uses
An exceptional very mild gluten free ranchero sauce. Excellent over eggs or make Huevos Rancheros. South Texas approved Spanish/Mexican rice recipe on the jar. Add to your spaghetti sauce or chili. Makes wonderful taco meat. Slow-cooker simmer sauce for pork or chicken. Many customers use it as a salsa with chips. In meatloaf, enchiladas and so much more.
Ingredients
Diced Tomato, Filtered Water, Roasted Onion, Tomato Paste, Cilantro, Hatch Valley Green Chiles, Roasted Garlic, Chicken Base (Oven Roasted Chicken with Natural Chicken Juices, Salt, Sugar, Corn Starch, Rendered Chicken Fat, Yeast Extract, Natural Flavoring, Onion Powder, Rice Flour, Maltodextrin [From Corn], Turmeric Powder), Salt, Chili Powder (Chili Pepper, Cumin, Salt, Garlic, Oregano), Cumin, Lime Juice Concentrate